Carrot and coriander soup

Try our delicious carrot and coriander soup!

Ingredients

• 1 tbsp vegetable oil
• 1 onion, chopped
• 1 tsp of ground coriander
• 1 potato, chopped
• 450g of carrots, chopped
• 1.2l of vegetable stock
• Handful of coriander

Method

1. Heat oil in a large pan, add onion, fry until softened.
2. Stir in the ground coriander and potato, cook for 1 minute.
3. Add carrots and stock and then bring to the boil.
4. Reduce the heat, cook for 20 minutes.
5. Blending time! Add the coriander, blitz until smooth.

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